Janis Greene a
Searching the net for information I found that many people have had plants for 30 years and never saw a bloom. They are native to
Janis Greene a
Searching the net for information I found that many people have had plants for 30 years and never saw a bloom. They are native to
April is here and many of us will soon have our gardens amended and prepared for the new growing season. And if you are like me, you have seeds left over from last year, the year before and some seed packs dating back four or more years. When you have old seed packs, you have to ask yourself, “Should I plant these, throw them out or test them for quality and germination rate?” My answer would be to test them. I remember my dad testing seeds in our kitchen before he would make any decisions on their fate.
To do a germination test, count out 10 to 20 seeds. Then spread the seeds out on several layers of moistened paper towels. Carefully roll them up in the paper towels so that the seeds do not touch one another. Place the roll in a plastic bag (this keeps the moisture in), twist-tie it shut, and keep it in a warm spot. Remember to label the roll or bag with seed variety and mark the start date of the test. Then, every three or four days, carefully unroll to see what is sprouting (evidence of a root or cotyledon structures protruding from the seed.) Keep in mind, some seeds take three or more weeks to germinate. After a week has passed and no additional seeds have germinated, it is time to count the germination rate.
If you started with 20 seeds and 10 have sprouted, you have a 50% germination rate; if 5 seeds germinated from the 20, then you have a 25% germination rate. Let’s say you start with 10 seeds and only 2 have sprouted; then you have a 20% rate. If 5 of the 10 sprouted, you have a 50% germination rate. You can now decide what to do. If I had a 50% germination rate, I would still use the seeds, and just plant twice as many.
So how long are seeds good or viable? The following chart is a guideline of seed viability stored under dry, cool conditions.
| Seed | Years | Seed | Years |
| Beans | 3 | Muskmelons | 5 |
| Beets | 4 | Mustard Greens | 4 |
| Broccoli | 5 | Okra | 2 |
| Cabbage | 5 | Parsnips | 1 |
| Cabbage, Chinese | 5 | Peas | 3 |
| Carrots | 3 | Peppers | 2 |
| Cauliflower | 5 | Pumpkins | 4 |
| Celeriac | 5 | Radishes | 5 |
| Collards | 5 | Rutabags | 4 |
| Corn | 2 | Spinach | 5 |
| Cucumbers | 5 | Squash | 4 |
| Eggplant | 5 | Tomatoes | 4 |
| Kale | 5 | Turnips | 4 |
| Kohlrabi | 5 | Turnips | 4 |
| Leeks | 3 | Watermelons | 4 |
| Lettuce | 5 | | |
If you are like me and have retrieved your seed storage box for planting this year’s garden only to find leftover seeds that you think may have to be discarded, why not test their germination rate first? And if you are lucky, they will germinate and grow for you again this gardening season.
Maggie L. Moor-Orth
APRIL GARDENING CALENDAR
The First Half of April:
· Feed shrubs and roses -- read label directions for special instructions.
· Take a soil sample to determine the exact amount of nutrition the soil needs to grow and produce flowers and vegetables.
· Mow lawn if grass is over 2-1/2 inches tall. The ideal mowing height is two inches. Closer cutting weakens the lawn and opens it to invasion by crabgrass and other weeds. Allowing the lawn to grow too tall gives it a ragged appearance, may create problems with accumulated clippings, and will cause matting if played or trampled on.
· Prune and shape spring flowering shrubs after blossoms fade.
· Prepare garden soil for spring planting.
· Begin regular scouting program for fruit trees. Pesticides should be used only when pest populations are high enough to cause damage to plants and damage reaches the economic injury level.
For the Second Half of April:
· Finish transplanting trees and shrubs.
· Plant ground covers in those terrible spots where only weeds seem to grow. There are many to choose from--some with flowers and others with beautiful foliage.
· Plant carrot, celery, lettuce, radish, spinach, sweet corn, turnip, snap bean and parsnip seeds, if weather is favorable. Transplant tomatoes and peppers.
· Prepare beds for planting annual and perennial flowers. Consider height, plant requirements (full sun or partial shade, sandy or rich loam soil) and color in selecting varieties.
· Get your garden soil prepared for your warm season vegetables like tomatoes, peppers, lima beans, and melons. Which can be planted (weather permitting) in early May.
By Maggie L. Moor-Orth
By: Maggie L. Moor-Orth
Every spring I get many calls about what variety of tomato to grow in backyard
gardens. So, I thought before tomato gardening season begins and/or we order tomato
seeds, I would write an article to provide you with information to consider when selecting
tomatores for your garden.
First of all, you have to consider how much space you have, and if you had any
previous disease problems growing tomatoes. Most tomatoes should be spaced about 2
1/2 to 3 feet apart. Varieties have either an indeterminate or determinant growing habit.
Indeterminate tomato (INDT) varieties have a vine or climbing type of plant growth.
Indeterminate types also continue to grow from their stem tips and ripen or mature over
a longer time period. This is good if you want to have tomatoes until frost and/or want to
have green tomatoes at the end of the growing season. These definitely need to be grown
with a support structure: in a cage, on a trellis, or staked.
Determinant tomato (DT) varieties have a bushy-type of plant growth. They also
ripen or mature within a specific time period. Some folks don’t think determinant
tomatoes need to be supported, but I do. I like to keep my fruit off of the soil surface
which tends to cause fungal disease on the fruit. There are also varieties, like Patio and
Pixie, that are considered a dwarf type of determinant and are ideal for container
growing.
Another item to be aware of when selecting tomato varieties are initials and
numbers that follow the names of some varieties, for example: Celebrity F1, Viva Italia
VFFNA, Early Girl VW, or Super Sweet 100 FRI, TMV, VW. The following chart
explains the initials and what disease/pest they represent.
| ASC | Alternaria Stem Canker |
| BLS | Bacterial Leaf Spot |
| BS | Bacterial Speck |
| BW | Bacterial Wilt |
| EB | Early Blight |
| Ff | Leaf Mold |
| FR1 or 2 | Fusarium Race 1 or 2 |
| GLS | Gray Leaf Spot |
| N | Nematodes |
| ON | Powdery Mildew |
| PVY | Potato Virus Y |
| TMV | Tobacco Mosaic Virus |
| SW | Spotted Milt |
| SBW | Southern Bacterial Wilt |
| VW | Verticilium Wilt |
You may ask why it’s important to select a variety that may be resistant to a
disease or pest. We only get one chance to grow tomatoes to use in our family meals
during
and/or render most of the fruit inedible. In most cases, the plant will not recover.
Therefore, if in the previous growing season your tomato plants had problems with a
specific disease, then you will want to grow a variety that was bred to resist that disease.
We all have a favorite variety that we have gron or our parents have grown for years. So,
if your favorite variety is prone to a certain disease (when conditions are favorable for
that disease), and you just have to grow it, then I would say grow one or two, but [plant
other varieties resistant to the disease, that you and your family have fruit to harvest and
enjoy.
One other question I am asked is the difference between Open pollinated,
Heirloom and Hybrid varieties. Open pollinated (OP) varieties are ones that have been
grown for years and years by our parents and grandparents. They may or may not be an H
Heirloom variety. They have been selected for desirable characteristics (size, flavor,
color, leaf shape/coverage, etc.) and adapted to grow under local conditions and saved by
generations. By growing an open variety under certain conditions (isolated from other
varieties), you can save open pollinated seeds and use them year after year.
Heirloom varieties are at least 50 years, saved from generation to generation and
are open pollinated. They may or may not be available for sale from commercial garden
seed companies. They are loved for their delicious taste, color, or texture. Keep in mind,
they also may be prone to diseases and have other undersirable characteristics.
Hybrid seeds are the result of two discinct and distant parents of the same species.
Saving the seeds from a Hybrid variety is not advisable; the seed may be sterile or may
reproduce. However, if they do reproduct, the offspring may have the undesirable
characteristics from one or both parents. Hybrid seeds are developed for disease
resistance and other desirable traits. You have to purchase new seeds every year.
Open pollinated, Heirloom and Hybrid seeds not only apply to tomatoes, but most
other vegetables too. So, when purchasing seeds or plants, I hope this article will help
you make decisions or what may grow best in your garden this year.
